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Classico Holiday Assortment

You can’t have Christmas without cookies! We’re baking an assortment of some of our favorite traditional Italian holiday cookies including the Checkerboard, Amaretti, Cuccidati (fig) and Brutti ma Buoni (chocolate).

Hand-baked and delivered to your door, this festive assortment is full of amore and dolce to share with your friends and family. It also makes a great hostess gift.

Just for Christmas, you have the option to include a bag of Fernanda’s favorite espresso roasted fresh and to her taste (robust!). What goes better after Christmas dinner than an Italian cookie and a cup of Italian coffee?

We also bake a gluten-free cookie assortment for the holidays.

Note: we bake and ship our cookies to order. If you plan to enjoy your cookies on Christmas Day, please make a note in the comment field at checkout and we’ll deliver accordingly.

*Please choose a coffee option to enable “add to cart” button*


$19.00$29.00 each

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Additional Information

Peppermint Biscotti
Our biscotti are crumbly and crunchy rather than hard, making them edible without the need to dunk them in coffee (not that we don’t enjoy dunking our biscotti!).

Almondine
Our Almondine is a crunchy, buttery shortbread almond cookie that is reminiscent of biscotti. It’s very simple and the focus is on the almonds, which are beloved by Italians from North to South. We add a touch of almond extract to the dough to amplify the chopped fresh almonds. Zest of lemon provides a bright note.

Nonna
Cake flour gives this traditional and much loved cookie a softness with a touch of crunch. This cookie brings to mind sweet memories of our nonna who used to dunk this cookie into her caffe latte in the morning. The flavor is subtle which allows it to pair well with coffee or tea.

Brutti Ma Buoni
Fresh hazelnuts and chocolate form the base of these rich cookies with a hint of orange flavor.
Brutti ma Buoni translates to “Ugly but Good.” As the dough rises in the hot oven, the cookie surface cracks. Dusting them with confectioners sugar doesn’t make them any prettier, but pure goodness happens in your mouth!

Regina
The sesame and lemon flavored Regina is made with a wheat flour shortbread that gives it a rich, buttery base and crunchy texture.
Regina means “queen” in Italian. Nutty, oven-toasted sesame seeds cover this cookie like the queens pearl jewelry, while fresh lemon peel gives a bright color and flavor.

Raspberry & Apricot Thumbprints
A nutty walnut dough that rivals the tender and delicate texture of our Italian wedding cookies is paired with an assortment of jelly fillings: Apricot, Raspberry and Strawberry.
As with most Italian-style cookies, our Thumbprint cookies are not overly sweet. In Italy, these cookies are called “eyes of a cow.” Gaze at them at them long enough (if you can keep from eating them!) and you’ll understand why.

Christmas Tree Jelly- Filled
A tender and delicious, yet unpretentious flour and butter batter is the foundation for our jelly cookies. We use unsalted butter in the dough because of its smooth, uncluttered flavor. Sugar for sweetness, fresh lemon peel for brightness, and extracts of vanilla and almond for their mellowing qualities all work together to make this a delicious cookie all by itself.

Wedding
Every country has their own version of the wedding cookie. Our melt-in-your-mouth Wedding Cookies are unquestionably Italian with their lemon zest. But we’ve made the flavor more delicate by using fresh ground pecans rather than almonds in the shortbread.
When the cookies come out of the oven, we dust them with confectioners sugar making them as white as a bride’s dress and as light as her step towards her beloved.

Cuccidati
Our gluten-free Cuccidati are tender butter cookies filled with figs, dates, raisins and chocolate chips. We love Cuccidati cookies so much that we made this gluten-free version so that everyone can enjoy them.
These cookies hail from Sicily where virtually every family has a fig tree in the backyard and winter evenings are spent by the fire enjoying seasonal dried fruits and nuts.

Checkerboard
This delicate and crunchy shortbread cookie combines chocolate with orange flavors in a festive checkerboard design. No eggs are used in this buttery, rich batter. Because this cookie is labor-intensive, traditionally it is made only for special occasions. But since we are doing all the hard work, there’s no reason this can’t be an everyday cookie for you!

Ginger Cookies
When you bite into one of our Ginger Cookies you will find a soft, chewy texture. We combine molasses with ground cinnamon, ground ginger, and cloves to give these cookies a spicy flavor that will bring you back to Christmas morning.
This is our take on an American classic. We add more spice and a chewy texture to give our Ginger cookies an Italian character. Ginger is not an Italian flavor, but over our many years in the U.S. we developed a fondness for this traditional American Christmas cookie.

all-purpose unbleached enriched wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin,folic acid), evaporated organic cane juice (sugar), unsalted butter (pasteurized cream), whole natural almonds, whole cage free egg, whole milk, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), whole blanched hazelnuts, fruit preserves (corn syrup, apricot/strawberry, fruit pectin, citric acid, sodium citrate), semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla), cocoa powder (alkali), natural orange, lemon, almond and vanilla extracts, icing sugar (dextrose, corn starch, vegetable shortening, titanium dioxide), lemon icing (pure cane powdered sugar (sugar,corn starch), water, natural lemon extract), salt.

Nutrition Facts
Serving Size 1 oz.
Servings Per Container 16

Amount Per Serving
Calories 100 Calories from Fat 36
% Daily Value*
Total Fat 4g 6%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 40mg 2%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Sugars 6g
Protein 1g 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.