Gluten-free all-purpose baking flour(potato starch, tapioca flour, white sorghum flour), natural dried figs, evaporated organic cane juice (sugar), unsalted butter, natural apricot preserve (cane sugar, apricot, fruit pectin, citric acid, sodium citrate), marsala wine, dates, semi-sweet chocolate chips, whole egg, raisins, whole almonds, orange peel, ground cinnamon, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), xanthan gum.
Gluten-Free Cuccidati Fig Cookies
Tender, gluten-free butter cookies filled with figs, dates, raisins and chocolate chips
Additional information
Nutrition Facts
Serving Size 1 oz
Servings Per Container 16
Amount Per Serving
Calories 100
Calories from Fat 27
% Daily Value*
Total Fat 3g
5%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 90mg
4%
Total Carbohydrate 16g
5%
Dietary Fiber 1g
4%
Sugars 8g
Protein 1g
2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
